Jul 1, 2014 - This Pin was discovered by Alexa Jane. Instead of going the traditional route, I tried using basic spices and herbs I had on hand. Herzog Special Reserve Russian River Chardonnay. Yield: 16 Arayes Level: Easy Ingredients 1/2 large white onion, roughly chopped 2 cloves garlic, smashed 1/2 small bunch fresh parsley 1 pound ground beef 1 small tomato, diced finely 1/4 teaspoon garam masala 1/4 cup toasted pine nuts 2 tablespoons lemon juice Kosher salt 4 pieces pita (whole wheat or regular), cut into quarters Arayes is a traditional Middle Eastern recipe for spiced ground beef stuffed into a pita and pan-fried or grilled to crispiness on all sides. Gently stir the mixture to incorporate all the ingredients. Cover the pan with aluminum foil (a sheet) and grease the foil with olive oil as well. I also decided to add a little kick to the arayes by adding in jalapeño. The juicy ground beef is stuffed into a … Serves 10 Arayes. A unique recipe discovery site curated by registered dietitians helping you find the best healthy food blog recipes - including gluten free, vegan and more. Preheat the oven to 400 degrees F. In a food processor, combine the onions, garlic, and parsley until finely minced. yum, yum, yum, yum, did i forget to say yum??!! Africa • Tunisia Tunis’s Last Kosher Restaurant is Closing https://whatjewwannaeat.com/arayes-grilled-meat-stuffed-pitas Stuff each half with the meat mixture and lay it down on greased foil/pan. Oct 3, 2019 - Arayes really took off on the streets of Syria and Lebanon. Yield about 15 mini arayes. Now its irresistible composition of spiced meat and crispy bread is going viral. Discover (and save!) ... Kosher salt 4 pieces pita (whole wheat or regular), cut into quarters Arayes really took off on the streets of Syria and Lebanon. You can cook them on the grill or in striped frying pan. Grease one cookie sheet with olive oil. I have put instead of the herbs 1 tbs of ketchup, mustard and honey (as per previous review) and it came out delicious!! Arayes are pita bread sandwiches stuffed with minced lamb meat, tomato, onion and different spices. However, once they are baked, you can cut the half pitas, into half pitas. Here’s the run down of how Arayes are made, which by the way, is … 5 minute prep. Combine meat with onion, herbs, garlic and seasonings. Serve with tahini for a meal or as a snack. Creating 20 bite sized pieces. This middle eastern dish is crispy in the outside and juicy in the inside. Each cube is approx. Arayes too can be baked over a charcoal grill or a flat griddle. (Lucky you!) Arayes are grilled pita bread sandwiches filled with minced meat, tomatoes,onions, parsley and a melody of spices.They are popular street food items throughout the Middle East going by different names in different countries. I times this by like 10 and made it for the boys in the yeshiva where I cook and oh my gosh they loved it most of them came back for 3. Once all the pita halves are stuffed, brush them with olive oil and (optional) sprinkle with garlic powder. 1/2 large white onion, roughly chopped; 2 cloves garlic, smashed; 1/2 small bunch fresh parsley; 1 pound ground beef; 1 small tomato, diced finely In a large bowl, add the meat, onion, parsley, salt, pepper, cardamom, nutmeg, and cinnamon. Apr 2, 2019 - This Pin was discovered by Elizabeth Psyck. As Berlin’s Israeli community matures, a new breed of upscale restaurants are joining in on the fun. Arayes is a Middle Eastern appetizer!Pita bread stuffed with seasoned ground lamb meat, baked and then grilled for extra crispy texture. Watch Easy Does It with Esty for more easy family cooking. Toggle navigation. It can serve as a main course or as a small bite to have before lunch. 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